Brothsicles are now a thing
If you’ve been following trends in health food, it’s likely you’ve heard of bone broth by now.
It’s been touted as a super food and is good for nearly everything including digestion, immune support and younger looking skin.
While in the US and Australia bone broth is readily available, Sydney beachside café Broth Bar and Larder has taken the fad a step further and is now offering brothsicles.
https://www.instagram.com/p/BPEsmHxAOhu/?tagged=brothbarandlarder&hl=en
Before you go “ew”, which is probably the most natural reaction, it turns out that when frozen the bone broth become totally tasteless.
The trendy eatery flavours the broth with other more interesting ingredients such as coffee and kombucha and you can pick one up for around $5.50.
No doubt it won’t be long before this cool idea catches on across this side of the ditch.
